Are you looking for a delicious and satisfying meal that will please the whole family? Look no further than this hearty chicken bacon cheese casserole recipe. Made with tender chicken, crispy bacon, and gooey cheese, this casserole is packed with flavor and comfort. Whether you’re hosting a gathering or simply want to indulge in a comforting meal, this recipe is sure to impress.
To make this tasty casserole, you’ll need some key ingredients. Get ready to cook mini penne, bacon, garlic, heavy whipping cream, cream cheese, Parmesan cheese, ranch dressing mix, black pepper, shredded chicken, low-moisture part skim mozzarella cheese, and fresh parsley. The combination of these ingredients creates a rich and creamy dish that will leave you craving for more.
Preheat your oven to 375°F and start by cooking the penne according to the package instructions. While the penne is cooking, sauté the bacon and garlic in a pan until crispy. In a separate bowl, whisk together whipping cream and cream cheese until smooth. Then, stir in the Parmesan cheese, ranch dressing mix, black pepper, and some of the reserved cooking water. Mix in the shredded chicken and mozzarella cheese until they are well combined.
Next, pour the mixture into a baking dish and top it with the remaining bacon and mozzarella cheese. Bake the casserole in the preheated oven until it turns golden and bubbly. Once it’s done, sprinkle the dish with fresh parsley for an added touch of freshness. Serve it hot and enjoy the irresistible flavors of this hearty chicken bacon cheese casserole.
Ready to give this recipe a try? Don’t wait any longer. Embrace the flavors of chicken, bacon, and cheese, and treat yourself to a comforting and satisfying meal that the whole family will love. Get ready for a casserole that will become a new favorite in your household.
Key Takeaways:
- Hearty chicken bacon cheese casserole is a delicious and satisfying dish made with chicken, bacon, and cheese.
- The recipe includes mini penne, bacon, garlic, heavy whipping cream, cream cheese, Parmesan cheese, ranch dressing mix, black pepper, shredded chicken, low-moisture part skim mozzarella cheese, and fresh parsley.
- To prepare the casserole, cook the penne, sauté the bacon and garlic, whisk together whipping cream and cream cheese, and stir in the remaining ingredients.
- Pour the mixture into a baking dish, top with bacon and mozzarella cheese, and bake until golden and bubbly.
- Sprinkle the casserole with fresh parsley before serving.
Easy and Delicious Chicken Bacon Casserole
Looking for a quick and tasty meal that will satisfy your cravings? Try this easy and delicious chicken bacon casserole recipe. With just 6 simple ingredients, you can whip up a mouthwatering dish that the whole family will love.
To make this flavorful chicken bacon casserole, you’ll need:
- Penne pasta
- Alfredo sauce
- Ranch seasoning
- Cooked chicken
- Mozzarella cheese
- Crispy bacon
Here’s how to prepare this scrumptious dish:
- Preheat your oven to 375°F.
- Boil the penne pasta according to the package instructions.
- In a separate pan, fry the bacon until crispy. Set aside.
- Drain the cooked pasta and transfer it to a casserole dish.
- Pour the Alfredo sauce over the pasta, sprinkle on the ranch seasoning, and toss until the pasta is well coated.
- Add in the cooked chicken and half of the crispy bacon, then give it another toss to evenly distribute the ingredients.
- Top the casserole with mozzarella cheese and the remaining bacon.
- Bake the casserole in the preheated oven for about 15 minutes, or until the cheese is melted and bubbly.
Once it’s done, remove the casserole from the oven and let it cool slightly. Serve warm and enjoy the delightful combination of flavors and textures in every bite.
This easy and delicious chicken bacon casserole is perfect for busy weeknights when you want something satisfying but don’t have much time to spare in the kitchen. It’s a great dish to make ahead for meal prepping or for potluck gatherings. This versatile recipe can also be customized to suit your preferences by adding extra ingredients like sautéed vegetables or your favorite herbs and spices.
“This chicken bacon casserole is a crowd-pleaser with its creamy Alfredo sauce, smoky bacon, and tender chicken. It’s a simple yet indulgent dish that will leave everyone asking for seconds!”
So why wait? Try this easy and delicious chicken bacon casserole today and treat yourself to a flavorful and comforting meal that’s sure to become a family favorite.
| Ingredients | Quantity |
|---|---|
| Penne pasta | 8 oz |
| Alfredo sauce | 1 cup |
| Ranch seasoning | 1 tbsp |
| Cooked chicken | 1 cup, shredded |
| Mozzarella cheese | 1 cup, shredded |
| Bacon | 6 slices, cooked and crumbled |
Cheesy Chicken and Broccoli Casserole
Indulge in the flavorful combination of cheesy chicken and broccoli casserole. This comforting dish is made with a delicious blend of ingredients, including chicken broth, rice, broccoli, bacon, chicken, garlic powder, onion powder, dill weed, black pepper, cayenne, Greek yogurt, mozzarella cheese, and cheddar cheese.
To prepare this healthy chicken and broccoli bake, start by bringing the chicken broth to a boil. Add rice and broccoli, allowing them to cook until tender. While the rice and broccoli are simmering, fry the bacon until crispy and remove it from the pan. In the same pan, cook the chicken in the flavorful bacon drippings.
Next, whisk together flour and milk, then add them to the pot. Stir in the remaining seasonings, including garlic powder, onion powder, dill weed, black pepper, and cayenne. Add Greek yogurt, mozzarella cheese, and cheddar cheese, creating a creamy and cheesy sauce.
Combine the sauce with the cooked rice and broccoli, ensuring everything is well-coated. Transfer the mixture to a baking dish and top it with additional cheese and crispy bacon. Bake the casserole in the oven until it becomes hot and bubbly, allowing all the flavors to meld together.
| Ingredients | Instructions |
|---|---|
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This cheesy chicken and broccoli casserole is the perfect combination of comforting flavors. The tender chicken, creamy cheese sauce, and flavorful bacon complement the nutritious broccoli and rice. It’s a wholesome and satisfying dish that will please the whole family.
Comforting Chicken Bacon Cheese Casserole
This comforting chicken bacon cheese casserole is the epitome of cozy and delicious. Made with cooked penne pasta, crispy bacon, savory garlic, rich heavy whipping cream, creamy cream cheese, tangy Parmesan cheese, flavorful ranch dressing mix, and shredded chicken, this casserole is packed with comforting flavors that will make your taste buds sing.
To start, cook the penne pasta according to package instructions until al dente. While the pasta is cooking, sauté the bacon and garlic in a skillet until crispy and fragrant. In a separate bowl, whisk together the cream cheese and heavy whipping cream until smooth and creamy.
Once the penne pasta is cooked and drained, add it to a mixing bowl along with the bacon-garlic mixture, cream cheese mixture, Parmesan cheese, ranch dressing mix, black pepper, and shredded chicken. Stir everything together until well combined.
Pour the mixture into a baking dish and top it with additional bacon and a generous amount of mozzarella cheese. Bake the casserole in a preheated oven at 375°F until the cheese is golden and bubbly.
Once the casserole is done baking, sprinkle it with fresh parsley for a pop of color and freshness. Allow it to cool slightly before serving, as the creamy and cheesy goodness needs a few moments to set.
This comforting chicken bacon cheese casserole is perfect for weeknight dinners or potluck gatherings. Its creamy and cheesy texture, combined with the smoky and salty flavors of bacon, will have everyone coming back for seconds.
“This chicken bacon cheese casserole is the ultimate comfort food. The combination of flavors and textures is simply irresistible.”
Ingredients:
| Ingredients | Quantity |
|---|---|
| Cooked penne pasta | 8 ounces |
| Crispy bacon | 6 slices |
| Minced garlic | 2 cloves |
| Heavy whipping cream | 1 cup |
| Cream cheese, softened | 4 ounces |
| Parmesan cheese, grated | 1/2 cup |
| Ranch dressing mix | 1 tablespoon |
| Black pepper | 1/2 teaspoon |
| Shredded cooked chicken | 2 cups |
| Low-moisture part-skim mozzarella cheese, shredded | 1 1/2 cups |
| Fresh parsley, chopped | For garnish |
Enjoy this creamy and comforting chicken bacon cheese casserole as the perfect main course or as a decadent side dish. It’s guaranteed to satisfy your cravings and leave you feeling warm and satisfied.
Creamy Chicken Bacon Casserole with Ranch Flavor
Indulge in the irresistible flavors of this creamy chicken bacon casserole with ranch seasoning. Made with penne pasta, crispy bacon, rich Alfredo sauce, flavorful ranch seasoning, tender cooked chicken, and melted mozzarella cheese, this dish is a true taste sensation.
To create this mouthwatering casserole, start by boiling the penne pasta until al dente. While the pasta is cooking, fry the bacon until it’s nice and crispy. Drain the pasta and transfer it to a casserole dish.
Pour the Alfredo sauce over the pasta, ensuring it’s completely coated. Sprinkle the ranch seasoning evenly over the top and toss everything together, allowing the flavors to mingle and infuse the dish.
Mix in the cooked chicken and half of the crispy bacon, distributing them throughout the casserole. The combination of chicken, bacon, and ranch seasoning creates a symphony of savory flavors.
Finally, generously top the casserole with shredded mozzarella cheese. The cheese will melt into a gooey, golden crust, adding rich creaminess to every bite. Bake the casserole in a preheated oven until it’s hot and bubbly.
Once the casserole is ready, the aroma of crispy bacon and melted cheese will fill the kitchen, whetting your appetite. Serve this creamy chicken bacon casserole with ranch flavor hot and enjoy the delightful combination of flavors and textures.
Irresistibly Cheesy Chicken Bacon Casserole
Indulge in this irresistibly cheesy chicken bacon casserole made with penne pasta, bacon, Alfredo sauce, ranch seasoning, cooked chicken, and mozzarella cheese. This mouthwatering dish combines the rich flavors of bacon, creamy Alfredo sauce, and gooey melted mozzarella cheese for a truly satisfying meal.
To make this cheesy chicken bacon casserole, start by preheating your oven to 375°F. While the oven is heating up, cook the penne pasta according to the package instructions. In a separate pan, fry the bacon until crispy, then drain it on a paper towel.
In a large mixing bowl, combine the cooked penne, crispy bacon, and shredded cooked chicken. Pour over the Alfredo sauce and sprinkle on the ranch seasoning. Toss everything together until the pasta and chicken are evenly coated in the sauce and seasoning.
Transfer the mixture to a casserole dish and top it with a generous amount of mozzarella cheese. The melted mozzarella cheese adds an extra layer of gooey goodness to this already cheesy casserole.
Bake the casserole in the preheated oven for about 20 minutes, or until the cheese is bubbling and golden brown. The aroma of the sizzling bacon and melted cheese will fill your kitchen, making it hard to resist digging in.
Once the casserole is done baking, remove it from the oven and let it cool slightly. Serve it hot and enjoy the creamy, cheesy goodness of this irresistible chicken bacon casserole.
Quick and Easy Chicken Bacon Ranch Casserole
This quick and easy chicken bacon ranch casserole is the perfect solution for busy weeknights when you need a satisfying meal on the table in no time. Made with penne pasta, crispy bacon, creamy Alfredo sauce, zesty ranch seasoning, tender cooked chicken, and gooey mozzarella cheese, this casserole is a crowd-pleaser that will have everyone asking for seconds.
To make this delicious dish, start by preheating your oven to 375°F. While the oven is heating up, boil the penne pasta until al dente, then drain it and set it aside.
In a separate pan, fry the bacon until it’s crispy and golden brown. Once the bacon is cooked, transfer it to a plate lined with paper towels to drain off excess grease. Crumble the bacon into small pieces and set it aside.
Next, grab a casserole dish and add the cooked penne pasta to it. Pour the Alfredo sauce over the pasta, making sure to coat it evenly. Sprinkle the ranch seasoning over the pasta and sauce, then toss everything together until the pasta is well coated.
Now it’s time to add the star of the show – the chicken! Mix in the cooked chicken along with half of the crumbled bacon, distributing them evenly throughout the casserole.
For the final touch, sprinkle the mozzarella cheese over the top of the casserole, followed by the remaining bacon. This will create a deliciously cheesy and crispy topping that will make your taste buds sing.
Place the casserole in the preheated oven and bake for about 15 minutes, or until the cheese is melted and bubbly. The aroma of the chicken, bacon, and ranch flavors will fill your kitchen and create irresistible anticipation.
Once the casserole is hot and bubbly, remove it from the oven and let it cool for a few minutes before serving. Garnish with fresh parsley for a pop of color and a hint of freshness.
Quick and Easy Chicken Bacon Ranch Casserole Ingredients:
- Penne pasta
- Bacon
- Alfredo sauce
- Ranch seasoning
- Cooked chicken
- Mozzarella cheese
Get ready to indulge in this mouthwatering chicken bacon ranch casserole that will satisfy even the pickiest eaters. It’s a simple and flavorful dish that requires minimal ingredients and effort, making it perfect for busy weeknight dinners. Serve it alongside a fresh salad or some steamed vegetables for a complete meal that will leave everyone feeling satisfied. Enjoy!
Deliciously Cheesy Chicken Bacon Casserole
This deliciously cheesy chicken bacon casserole is the ultimate comfort food. Made with penne pasta, crispy bacon, creamy Alfredo sauce, flavorful ranch seasoning, tender cooked chicken, and melted mozzarella cheese, it’s a savory and satisfying dish that never fails to impress.
Here’s how to make this mouthwatering casserole:
- Preheat the oven to 375°F.
- Cook the penne pasta according to the package instructions until al dente. Drain and set aside.
- In a large skillet, fry the bacon until crispy. Remove the bacon from the skillet and crumble it into small pieces. Set aside.
- In a separate bowl, combine the Alfredo sauce and ranch seasoning. Mix well.
- In a casserole dish, add the cooked penne pasta. Pour the Alfredo sauce mixture over the pasta and toss until evenly coated.
- Add the cooked chicken and half of the crumbled bacon to the casserole dish. Mix well to distribute the ingredients.
- Sprinkle the mozzarella cheese over the top of the casserole. Then, sprinkle the remaining crumbled bacon on top of the cheese.
- Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove the casserole from the oven and let it cool for a few minutes.
Once cooled slightly, serve this deliciously cheesy chicken bacon casserole hot and enjoy the rich flavors and comforting textures. It’s the perfect dish for a family dinner or when you’re craving a hearty and satisfying meal.
Indulge in every bite of this flavorful chicken bacon casserole, where the cheesy goodness of melted mozzarella perfectly complements the smoky and salty flavors of bacon. The combination of creamy Alfredo sauce and zesty ranch seasoning adds depth and richness to the dish, while the tender cooked chicken brings a satisfying protein element.
The irresistible aromas and mouthwatering presentation of this delicious casserole make it a crowd-pleaser at any gathering. So, gather your loved ones around the table and savor the delightful flavors of this cheesy chicken bacon casserole.
Hearty Chicken Bacon and Cheese Bake
Indulge in the ultimate comfort food with this hearty chicken bacon and cheese bake. This delicious casserole is packed with flavor and made with a combination of cooked penne pasta, crispy bacon, savory garlic, rich heavy whipping cream, creamy cream cheese, grated Parmesan cheese, tangy ranch dressing mix, a hint of black pepper, tender shredded chicken, gooey low-moisture part skim mozzarella cheese, and fresh parsley for a pop of color.
Start by cooking the penne pasta according to package instructions until al dente. While the pasta is cooking, sauté the bacon until it’s beautifully crispy and golden. Add in the minced garlic and cook for an additional minute to infuse the bacon with rich flavor.
In a separate bowl, whisk together the cream cheese and heavy whipping cream until smooth and creamy. Gradually whisk in the grated Parmesan cheese, ranch dressing mix, and a pinch of black pepper. Make sure all the ingredients are well combined and the mixture is velvety and luscious.
Once the penne pasta is cooked, drain it well and transfer it to a large mixing bowl. Pour the cream cheese mixture over the pasta and stir until every bite is coated in the creamy goodness. Next, add in the cooked bacon and garlic, along with the shredded chicken. Give everything a good stir to evenly distribute the ingredients throughout the casserole.
Prepare a baking dish by greasing it lightly with cooking spray. Transfer the creamy pasta mixture into the prepared dish, spreading it out evenly. Top the casserole with some extra crumbled bacon and a generous amount of shredded mozzarella cheese for that irresistible cheesy goodness.
Place the dish in a preheated oven at 375°F (190°C) and bake for about 20-25 minutes, or until the cheese is melted, bubbly, and golden brown on top. Once done, remove the casserole from the oven and let it cool for a few minutes.
Sprinkle the baked chicken bacon and cheese casserole with freshly chopped parsley for a vibrant touch of color and a burst of freshness. Serve it steaming hot and watch as your family and friends devour every delicious bite.
This hearty chicken bacon and cheese bake is the perfect dish to satisfy your cravings for a comforting and flavorful meal. Whether you’re hosting a family gathering or simply want to enjoy a mouthwatering dinner, this casserole will surely impress everyone at the table. Get ready to indulge in the irresistible combination of hearty chicken, crispy bacon, and gooey cheese in every bite. Try this recipe today and treat yourself to a truly memorable dining experience!
Mouthwatering Chicken Bacon and Cheese Casserole
Indulge in this mouthwatering chicken bacon and cheese casserole made with cooked penne pasta, bacon, garlic, heavy whipping cream, cream cheese, Parmesan cheese, ranch dressing mix, black pepper, shredded chicken, low-moisture part skim mozzarella cheese, and fresh parsley. The combination of flavors creates a satisfying and comforting dish that will leave you craving for more.
To prepare this delectable casserole, start by cooking the penne pasta until al dente. In a separate pan, sauté the bacon and garlic until crisp and fragrant. In a large mixing bowl, whisk together the cream cheese and heavy whipping cream until smooth. Stir in the Parmesan cheese, ranch dressing mix, and black pepper. Fold in the cooked penne, bacon, and shredded chicken, making sure all the ingredients are well coated in the creamy mixture.
Transfer the mixture into a baking dish and top it off with crispy bacon and a generous layer of low-moisture part skim mozzarella cheese. Bake the casserole in a preheated oven until the cheese is melted and golden brown, and the casserole is bubbling with flavor. Garnish with fresh parsley for a touch of freshness and vibrant color.
This mouthwatering chicken bacon and cheese casserole is the perfect comfort food for any occasion. Whether you’re serving it for a family dinner, potluck, or just craving a hearty meal, this dish will surely satisfy your taste buds.
Get ready to indulge in the irresistible combination of tender chicken, smoky bacon, and gooey cheese. This chicken bacon and cheese casserole is a crowd-pleaser that will leave everyone asking for seconds.
Conclusion
In conclusion, chicken bacon cheese casserole is a versatile and crowd-pleasing dish that brings together the bold flavors of chicken, savory bacon, and melty cheese in a creamy and comforting casserole. Whether you prefer the satisfying bite of penne pasta or the wholesome goodness of rice, the dish can be customized to suit your taste and dietary preferences. Whether you opt for the creaminess of Alfredo sauce or the richness of heavy whipping cream, the result is always a mouthwatering combination that will leave everyone at the table craving for more.
Don’t be afraid to experiment with different variations of this classic casserole. You can enhance the nutritional value by adding some vibrant broccoli florets, or give it a tantalizing twist by incorporating the zesty flavors of ranch seasoning. Feel free to get creative and personalize the dish by adding your favorite herbs and spices, like garlic, onion powder, or dill weed. The options are endless, and the result is always a deliciously cheesy and satisfying meal that the whole family will love.
So, next time you’re looking for a comforting and hearty meal that’s easy to make, look no further than chicken bacon cheese casserole. Serve it hot, and relish in the delectable combination of tender chicken, crispy bacon, and gooey cheese, all enveloped in a creamy sauce. With its irresistible flavors and endless customizable options, this casserole is sure to become a go-to dish that will bring joy to your dining table.
FAQ
What ingredients are needed to make a chicken bacon cheese casserole?
The ingredients needed for a chicken bacon cheese casserole include cooked penne pasta, bacon, garlic, heavy whipping cream, cream cheese, Parmesan cheese, ranch dressing mix, black pepper, shredded chicken, low-moisture part skim mozzarella cheese, and fresh parsley.
How do I make a chicken bacon cheese casserole?
To make a chicken bacon cheese casserole, you would typically cook the penne pasta, sauté the bacon and garlic, whisk in the cream cheese and whipping cream, and stir in the remaining ingredients. The mixture is then poured into a baking dish, topped with bacon and mozzarella cheese, and baked until golden and bubbly.
Can I use a different type of pasta in a chicken bacon cheese casserole?
Yes, you can use a different type of pasta in a chicken bacon cheese casserole. The recipe often calls for penne pasta, but you can use any pasta shape you prefer, such as rotini or fusilli.
Can I add vegetables to a chicken bacon cheese casserole?
Yes, vegetables can be added to a chicken bacon cheese casserole for added flavor and nutrition. Popular options include broccoli, peas, and spinach. Simply cook or steam the vegetables before adding them to the casserole.
How long do I bake a chicken bacon cheese casserole?
The baking time for a chicken bacon cheese casserole typically ranges from 20 to 30 minutes, or until the casserole is golden and bubbly. However, the exact baking time may vary depending on the specific recipe and oven temperature.
Can I make a chicken bacon cheese casserole in advance?
Yes, you can make a chicken bacon cheese casserole in advance. Prepare the casserole as instructed and refrigerate it before baking. When ready to serve, simply take it out of the fridge, remove any plastic wrap, and bake it according to the recipe’s instructions. Note that the baking time may need to be slightly extended if the casserole is cold.
Can I freeze a chicken bacon cheese casserole?
Yes, a chicken bacon cheese casserole can be frozen for later use. Prepare the casserole as instructed, but do not bake it. Instead, cover the dish tightly with foil or plastic wrap and freeze. When ready to eat, thaw the casserole in the refrigerator overnight, remove the covering, and bake it according to the recipe’s instructions.
Can I use a different type of cheese in a chicken bacon cheese casserole?
Yes, you can use a different type of cheese in a chicken bacon cheese casserole. While the recipe commonly calls for mozzarella cheese, you can experiment with other types of cheeses, such as cheddar, Swiss, or pepper jack, to suit your taste preferences.
